A new craft beer store is coming to the Lower East Side: Beer Fridge, at 41 Essex St., is currently in soft launch, with the official opening “hopefully sometime in the next few weeks,” according to owner Cat DiPaci.
“We’re working out the kinks,” she added. DiPaci, 26, is a first-time entrepreneur. In terms of industry qualifications, “I’m a very avid beer drinker,” she said.
When Tørst opened along Manhattan Avenue back in 2013, as the official bar but not exactly brew pub of Evil Twin brewery, the brewmaster Jeppe Jarnit-Bjergsø attracted a lot of attention for upping his beer game even more. Known for its extensive and ever-rotating selection of beers, some rarely seen in the States, and many made by the kind of high-end microbrews that Jeppe was experienced in making himself, Tørst topped itself shortly after with the addition of an in-house restaurant.
At first glance Luksus– an extension of the bar’s overly-lit, Nordic minimalist setting– inspired a lot of gaggy, knee-jerk, and not so glowing reactions. But like frowny Nordic people themselves and, say, Ikea furniture, the restaurant grew on critics and customers, who seemed to get used to the stiff, hardened outer layer. That is, until chef Daniel Burns peaced out and Luksus abruptly closed, Michelin star and all. But, as of this week, Tørst is back in the restaurant biz, and a new chef seems to have taken notice of the initial criticism.
Forgot to book your ticket to Munich for Oktoberfest this year? You can still get your beer fix this Saturday at the Village Voice‘s Brooklyn Pour beer festival. Dozens of breweries will gather at the Brooklyn Expo Center in Greenpoint for one of the biggest beer tasting events of the fall. Represent the five boroughs by slugging beers from local favorites like Flagship, Big Alice, Rockaway Brewing Co., and Other Half, and compare New York’s best to the wares of national players like Allagash, Victory, and Sierra Nevada. Or get snickered at by the craft beer cognoscenti by sipping on macrobrews like Singha, Guinness, and Kronenbourg 1664.
The windows of 7 Clinton Street have recently boasted racy red signs: “Beer is sexy,” and “Beer. Your way,” they say. Another week, another craft beer spot, you may yawn. But Paloma Rocket, in soft-opening mode, is guaranteed to make beer enthusiasts perk up with a free-for-all of 30 constantly-changing niche drafts. The best part: No bartender is getting between you and these sweet brews.
It’s getting to that point in the summer where doing much of anything besides moving that lawn chair to the kiddie pool and cracking open your daily 40 seems interminably arduous. For hell’s sake, you’ve been wearing the same sweaty tank top, bucket hat, and cut-offs ensemble for, like, weeks now, dude. Pull yourself together and get to some of these combination music-food-shopping-booze-drink affairs. You’ll realize economy of movement as well as restoration of dignity. More →
As the craft beer industry in New York City and beyond continues to grow, the folks behind tomorrow’s inaugural Beer Film Festival found it fitting to gather some of the industry’s biggest names for a night of frothy brews and film.
(Photos: Virginia McLure) Glasses of the Clifford Pilsner at Dirck the Norseman.
So, perhaps you’ve made it to Dirck the Norseman in Greenpoint by now, tasted their pig knuckle, sipped their German beer, admired the murals and thought, This is the life.
It gets better. Yesterday, the people behind Dirck the Norseman, celebrated the coming out into the world (and the bar) of their eight proprietary craft beers, all brewed in-house and the brain-children of Norseman owner Ed Raven and Chris Prout, head brewer. More →
For all the new bars that have opened up in Bushwick in the past year or so, the craft beer scene has remained woefully underrepresented. That changed this weekend when Jorge Arias opened The Sampler just steps off the Jefferson L. More →