Fish and ice cream typically don’t mix, though I wouldn’t put it past the crazy milkshakes at Black Tap to offer up some sort of weird…
Bergen Hill, Opened by Interpol Guitarist, Moves From Brooklyn to Manhattan
While everyone seems to be making the leap across the East River to shack up in Brooklyn, a small raw-fish-focused spot decided to jump in…
‘Secret Spot’ Tiny Rabbit House Opens With ‘Tako Tacos’ and ‘Fake Sushi’
In Japan, a tiny studio apartment is often known as a “rabbit hutch”–usually a cramped little space for young people to get a foothold in the…
Craving Wasabi Beer and Mexican-Japanese Pancakes? Okiway Is Just a Walk Away
You’ve seen the stickers plastered all over town — Okiway finally opens tonight in Bushwick, complete with wasabi flavored beer.
Dojo Izakaya Is Now Serving Up Soba On Ave B
Oodles of noodles! While East Williamsburg has a new ramen refuge, the East Village just scored a new soba spot. Chef David Bouhadana just opened his second restaurant in the…
This New Spot Is Serving the Warm Octopus Balls You Need On This Cold Day
Sushi Lounge isn’t the only Japanese spot in the East Village that just moved to new digs on the same street. Over on East 9th,…
Otafuk Yes! Everyone’s Favorite Octopus-Ball Nook Is Moving Indoors
Excellent news for those who like fried octopus-filled dough balls and the warmth of the indoors; beloved 9th Street kiosk Otafuku is moving a couple…