Fish taco. (Photo courtesy of Otto’s Tacos)
Two takeout spots born in the East Village are heading west this month — the first, ChikaLicious, will open on Bedford Street this week.
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Chef Chika preparing the day’s amuse of yellow tomato gelée and a watermelon sorbet.
The East Village dessert spot – home to the cronut-esque “doughssant,” among other quirky confections – is aiming to open at 27 Bedford Street, near Downing Street, on October 1. Don Tillman – co-owner with his wife, head chef Chika Tillman – is calling this “the origin of the national rollout of ChikaLicious,” with the West Village location serving as the “prototype” for stores they hope to open nationwide. Those will join ChikaLicious’s international outlets in Dubai, Abu Dhabi, Seoul, Hong Kong, Bangkok, Jakarta, and Tokyo.
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