Sound the trumpets– or the alarms– Bushwick’s first boutique hotel has openedĀ its doors on 9 Beaver Street, blocks from the JM Flushing stop. BKLYN House (who needs that extraneous “ROO”?), the first hotel from developerĀ Moris Yero Shalmi, sits in the shadow of NYCHA’s Bushwick Houses. It looks a bit like an alien spaceship dropped on a blockĀ consisting of quiet one-story warehouses, a public school, and a bodega.
But if the developer’s gamble plays out, it may just be a harbinger of the next phase of Bushwick’s evolution. The color-blocked eight-story hotel considers itself “Bushwick inspired,” with murals of Brooklyn neighborhoods painted in the hallways (by mainly non-Bushwick artists), Brooklyn Lager in the fridge, and artwork for saleĀ curated by two-year-old IMAGE Gallery, through Renaissance Collective. The hotel’s website promotes (new) local stars, like Roberta’s, Momo Sushi Shack, Dear Bushwick and the ubiquitousĀ vintage shops and galleries that have contributed to giving the nabeĀ that fresh glow of desirability.
The place is aĀ budget affair probably catering to people who are on the cusp of choosing to stayĀ in an Airbnb (the priceĀ fluctuates– currently it’s as low as $79 per night, but can costĀ more than double that in the spring). It’s a step above the nearby Sumner Hotel in terms of style-effort, and has pretty sweetĀ amenities: high-speed internet, flat-screen TVs, a 24-hour business center, passes to local gyms, parking, and a hot continental breakfast are all included.
The 113 roomsĀ come in two types– one queen bed or two, decorated with an identical “raw industrial feel,” like knotted pine headboards, cut steel furniture, and nautical-esqueĀ lighting fixtures, all custom-made by Canadian company METCA Construction Inc. “It’s very Brooklyn-like to have these pieces,” the guide giving me the tour observed. Indeed.
“‘Inspired’ by the neighborhood means we want to be integrated,” said AnthonyĀ Luciano, the hotel’s general manager. “We donāt want to stand out as a hotel, we want to stand out as part of the community. So as [Bushwick] grows, we want to grow with it.”Ā
And theĀ direction that the neighborhood is growing, in his estimate, is towards Williamsburg. “The neighborhood is up and coming and itās actually doing a pretty good job. We are looking forward to being a second destination, like how Williamsburg has evolved,” he said. “Having a hotel open up, it’s giving a direction to the rest of the people who want to invest.”Ā
While the term “Bushwick inspired” may be a well-placed signpostĀ to European travelers searching for some version of the “true” unvarnished New York, it’s practically designedĀ to soundĀ crassĀ to some neighborhood long-timers who attribute increased displacement in Bushwick to the boom of newĀ developments hawking marketing-speak versions of Brooklyn “authenticity.”
Will Giron, a tenant advocate at Fifth Avenue Committee,Ā spent much of his childhood in the area and also works as a programming coordinator for Mayday Space, a social justice organization in Bushwick. He has watched the recent pace of change in the neighborhood with increasing frustration and takes issue with the language used to promoteĀ BKLYN House, as well as “theĀ perception that BushwickĀ is like some gentrifier’s paradise.”Ā
“Honestly, I think that this hotel is a perfect example of the fetishization that many wealthy folks have of working class communities,” he said.Ā “When I hear somebody say that a particular brand or particular hotel or store or something is ‘Bushwick inspired,’ they are not talking about working-class people of color, immigrants, who have lived and thrived in the community before gentrification. They are specifically talking about– mostly white– privileged newcomers who are sort of promoting their own luxury culture and attaching it to Bushwick.”Ā
Luciano said he hadn’t heard any concerns from area residents about rising rents and pointed to the established NYCHA buildings nearby and affordable housing requirements for new private developments as anchors for working-class people in the neighborhood. He said theĀ hotel employs about 35 people, mostly from Brooklyn, if not Bushwick. “Itās not like this is pushing anyone away,” he said of the hotel. “If anything itās actually making the community better.”Ā
But that conclusion, as aĀ recent reportĀ on economic diversity and public housing by Next City suggests, often depends on who “the community” is defined as. And there’s no doubt that a new hotel hyping up a neighborhood as the next “authentic” frontier feeds intoĀ theĀ wider phenomenon of gentrification andĀ higher rents for unprotected buildings, suddenly in demand. Giron said he’s worked with manyĀ renters in Bushwick facingĀ harassment and negligence from landlords who try toĀ push their low-income tenants out so they can flip the apartment– and we’ve profiled similar casesĀ in other parts of the city.
Not everyone fits into an either-or narrative, though.Ā Geraldo Vergara, who works in a hotel in Manhattan, was walking by with his young son and wife, a stay-at-home mom. He said they’dĀ moved to BushwickĀ recently for a cheap deal and to be close to family, and wereĀ surprised to see the new hotel rising. But not because they thoughtĀ their rent would go up.
“I don’t know what kind of people would come [to the hotel], you know, because you’ve got the projects right there,” he said, repeating a common stigma. He also added that he’d be excited to see more shops and restaurants in this stretch of the neighborhood. (Across the street from the hotel, a company with the aspirational nameĀ Upper Class Development is in the midst of constructing luxury rentalsĀ with commercial space on the bottom.)
“I hope the area changes, yeah,” said his wife. “That would be good, since our apartment is here,Ā you know.”