Congos to two restaurants that are now rocking liquor licenses. The first, Papaya King, opened sans booze last year on St. Marks Place but is now…
Salt + Charcoal Has Fired Up the Robata in Williamsburg
Salt + Charcoal, the Williamsburg robata restaurant we’ve been looking forward to since August, soft-opened this week on the corner of Bedford and Grand. Their…
Behold Williamsburg’s New Robata Restaurant
Till now, the East Village’s Robataya has been our go-to for charcoal-grilled Japanese food (I mean, they hand you the stuff on paddles), but this…