Inside Hill & Dale, where Benkei Ramen has a new pop-up four nights a week. (Photos: Jenna Marotta)

Inside Hill & Dale, where Benkei Ramen has a new pop-up four nights a week. (Photos: Jenna Marotta)

At 12:30 a.m., chef Ito Shigeru’s Benkei Ramen had its first service as a pop-up restaurant at Hill & Dale’s Lower East Side digs, having relocated east from its previous spot inside the Soho sushi restaurant Ushiwaka Maru.
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