(Photo: Nikita Richardson)

(Photo: Nikita Richardson)

Normally we’d be freaked out by a giant bear watching over our shoulder while we eat, but for Bushwick’s cozy and ambitious new Russian cafe, we’ll make an exception. “Nobody really recreates Russian food for a modern palette,” says Ksenya Roz, an artist turned cuisinier who opened Dillinger’s less than two weeks ago. More →