If you’ve never been able to awkwardly murmur your food order to a server in the dark while a movie is playing due to your dietary restrictions, soon you will have your time to shine. Indeed, Alamo Drafthouse will unveil a new vegan menu this Tuesday, so even those who refrain from animal product consumption can feel anxiety about whether or not they’re chewing too loudly during a crowded showing of A Quiet Place where no one seems to be eating anything crunchy but you. More →
Bars + Restaurants
In December 2016, we spoke with artist and curator Julia Sinelnikova (known in some circles as The Oracle) about her festival CHASM, which intended to be four days of music, multimedia art, DJ sets, and more in a secret, industrial East Williamsburg location. However, four days became just two—it was cut short out of fear of a raid, as the city was in the midst of increased crackdowns on DIY spaces following the deadly Ghost Ship fire in Oakland. More →
The last time we checked in with the Spanish Benevolent Society’s beloved restaurant La Nacional, they announced they’d be closing for a “complete renovation” in March 2016, with a planned reopening featuring new chefs in May of that same year.
The Spanish Benevolent Society’s executive director Robert Sanfiz finds it “really hilarious” to look back on that optimistic estimation. “We had go through major structural work,” he tells me. “Ultimately, it was going to eat a lot of our time and a lot of the money we put away.” Despite the delay, La Nacional will officially reopen on June 15, which coincides with both the 150th anniversary of the Spanish Benevolent Society and the World Cup match between Spain and Portugal. More →
Elements Lakewood Brought Fire-Walking, Rainy Dancing, and Bushwick Friends to the Pennsylvania Woods
The toast of Brooklyn’s nightlife descended on the Poconos for BangOn!’s Elements Lakewood Festival, now in its second year. The best of our local DJs, performers, and party organizers united with an international roster including Claude VonStroke, REZZ, and Jamie Jones to create an extrasensory experience for the roughly 5,000 attendees, with music and more going well past dawn every day. More →
The Lower East Side’s beloved Katz’s Delicatessen has changed the game for the subscription food industry by debuting a pastrami on-demand service this week. Bloomberg first broke the news that the 130-year-old Jewish deli has launched a monthly subscription box, bringing deli meats to doorsteps nationwide. More →
Awards shows may be a great way to spend an evening, but at the end of the day you’re usually watching a bunch of fancy rich people give shiny trophies to a bunch of other fancy rich people while even more fancy rich people watch. Plus, the elite group who voted for the nominees? They’re more than likely to also be fancy rich people. But then, there’s the Brooklyn Nightlife Awards, where the performers getting trophies (well, more like bricks with plaques on them) may look fancy, but it’s probable they creatively cobble together most of their eye-catching outfits and props using stuff from thrift shops and the dollar store, just like the rest of us. More →
Stuck in town this Memorial Day weekend? You’re better off avoiding the mile-long airport lines anyway, so consider yourself lucky. But just in case you’re tired of hitting up to Smorgasburg for the third weekend in a row or staring at your computer screen as you Netflix your life away, Bedford + Bowery has put together plenty of options to keep you entertained over the long weekend.
In the middle of the Mad Hatter’s Tea Party, a tin full of dried worms was passed around, and I was strongly encouraged to sample one.
The schooner-slash-seasonal-oyster-bar, Pilot, reopens for its first full season this Thursday, May 24 at Pier 6 in Brooklyn Bridge Park. Pilot—along with other waterfront restaurants Grand Banks and Island Oyster—was co-founded by brothers Alex and Miles Pincus. They turned their lifelong love of sailing into a unique dining extravaganza for seafood lovers aboard this majestic boat.
Three years ago, when Dunkin Donuts opened on Cooper Square, we wondered how long its neighbor, Cafe Zaiya, could last. “Dunkin’ Has Done Its Plunkin’ and Our Spirits Are Sunken” was the oh-so-clever headline. Well, now our spirits are truly squashed, because Cafe Zaiya, that haven of cheap eats, is gone. The Japanese bakery and cafe was closed by the health department at the end of last month after racking up 73 violation points, and an employee at Zaiya’s midtown location tells us the East Village outpost is closed for good.