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Lovely Day Owner Moonlights With a New Japanese Home-Cooking Spot, Gohan

The as of yet unassuming storefront (Photo: Luisa Rollenhagen)

The as of yet unassuming storefront (Photo: Luisa Rollenhagen)

Kazusa Jibiki, the owner of the popular Nolita Thai eatery Lovely Day, will be expanding to the Lower East Side next week. Jibiki’s new venture, entitled Gohan, will be a return to her Japanese heritage. Unlike Lovely Day’s Southeast Asian diner fare, Gohan, which means “a meal” in Japanese, will be all about wholesome, comforting Japanese home cooking, Jibiki explained. The restaurant, which is located at 14a Orchard Street at Canal Street, will open its doors next Monday, on August 1. Although the menu is still going through its final stages, Jibiki has given Bedford + Bowery a hint of what her version of Japanese home cooking will entail.

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A Diner Dashed with Lovely Day’s Dash Snow Mirror

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(Via Lovely Day)

When a bathroom mirror went missing from Lovely Day on December 5, the owner of the beloved downtown Thai food diner, Kazusa Jibiki, was heartbroken. “It’s a really sad day for us,” she posted on Instagram. The staff was angry. The regulars were incensed. Clearly, this wasn’t just any old piece of glass. “Two friends of mine were like guardians, they really wanted it back to Lovely Day so they were on the case,” explained Jibiki, who moved to New York City from Japan more than 20 years ago.

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Check Out Dimes, Bringing Some Crunch to the Lower LES Monday

(Photo: Anna Silman)

(Photo: Anna Silman)

(Photo: Anna Silman)

(Photo: Anna Silman)

(Photo: Anna Silman)

(Photo: Anna Silman)

(Photo: Anna Silman)

(Photo: Anna Silman)

(Photo: Anna Silman)

(Photo: Anna Silman)

A little while ago we told you about Dimes, the new health-focused cafe and eatery on Division Street from Sabrina DeSousa and Alissa Wagner. Though it was originally slated for a mid-August opening, the spot will finally open its doors next Monday, providing some long-awaited MSG-free eats to the Lower Lower East Side.
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