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Book Launch and Guided Tasting: “Bourbon Curious”

518mLT5pdpL._SX311_BO1,204,203,200_Envious of those sophisticates at the bar, sipping their bourbon on the rocks while you could never could find a brand you liked? Spirits expert Fred Minnick wants to introduce you to your whiskey match made in heaven at the release of his new guide, Bourbon Curious. Applying the same tasting principles he uses to teach his classes at the Kentucky Derby Museum, Minnick takes readers through an interactive tasting journey that promises to help the mixologically-challenged select the right bourbons based on their flavor preferences. He’ll be sharing his expertise at a guided tasting celebrating the release of his book.

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Talks and Readings: Bourbon Guru, Top-Notch Poets, and a Professional Internet Person

goolrickTUESDAY 

Robert Goolrick’s most recent novel, The Fall of Princes, finds retired 1980s ad man Rooney writing his memoir after an era of American Psycho-style unrepentant debauchery and greed (but without the murdering). Join the author for a discussion with the undeniably fabulous author and actress Joan Juliet Buck. (She played Madame Elisabeth Brassart in Julie & Julia and wrote an essay about being intimidated by Nora Ephron during the audition, and she’s written for a bunch of fancy publications, including Vogue, W, and The New Yorker.) And Algonquin’s publisher Elisabeth Scharlatt will be there, too.
Aug. 25, at 7 p.m. Strand Book Store, 828 Broadway (Noho). 

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Kings County Distillery Scored a Book Deal With the Help of Some Whiskey-Soused Skeletons

(Photo courtesy of Valery Rizzo)

(Photo courtesy of Valery Rizzo)

While researching the book that was published last year as A Guide to Urban Moonshining: How to Make and Drink Whiskey, Kings County Distillery founder Colin Spoelman found himself delving into the colorful history of NYC distilling. Digging deeper, he found the bones of truth beneath embellished tales of dastardly Kentucky bootleggers, as well as the real bones of actual distillers: Greenwood cemetery, it turns out, was founded by the son of Hezekiah Pierrepont—a big man in 19th century Brooklyn’s thriving distillery scene who is buried in the cemetery—and many expired distillers lie beneath the manicured lawns.
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