Openings

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Hot Diggity: Gray’s Papaya Unleashes New Location

(Photos: Daniel Maurer)

Earlier this week we brought word that Gray’s Papaya would be opening a midtown location at 612 Eighth Avenue, between 39th and 40th Streets, making an uptown Papaya pilgrimage just a little easier for those of us who are still mourning the loss, three years ago, of their Greenwich Village spot. (The chain had dwindled down to its original store at 72nd Street.)

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What’s Up With the Giant Spikes Outside of Cooper Union?

Jan Palach Memorial at Cooper Union (Photo: Anaka Kaundinya)

Cube, meet spikes.

The Alamo returned in November and now another piece of monumental art is being installed outside of Cooper Union’s Foundation Building. The sculpture, a nine-foot-by-nine-foot cube with spikes mounted on top, is by John Hejduk, an artist, architect and former Dean Emeritus of Cooper Union.

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Try Not to Spill a Drink on the Danish Teak at RePOP’s Reopening Party

(Photos courtesy of RePop)

Until fairly recently, being socially active involved spartan behavior like camping out in Zuccotti Park (RIP hipster cop). But on Friday, you’ll be able to join the #resistance while sipping hooch and looking for that Eero Saarinen chair that’ll really make the room. That’s because RePOP, one of North Brooklyn’s finest purveyors of midcentury modern furniture, is feting the opening of its Greenpoint store with a party where 20 percent of proceeds will go to the ACLU.

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Go and Cut Your Hair at This Speakeasy-Esque ‘Anti-Salon’

(Photo courtesy of Diamond in the Rough)

Getting a haircut is never as simple as it sounds, especially in this city. You’re gonna need some help, unless you have one or more of the following: a) extremely liberal views on what counts as presentable b) a steady pair of hands, and c) tremendous flexibility á la the double-jointed faction of showtime kids. Good luck with that whole finding-a-stylist thing, by the way. If you’re searching within a two-mile radius of Greenpoint alone Yelp turns up 218 hair salons. On top of that, professional hair choppin’ is a fiercely competitive scene, and yet salons still manage to be painfully expensive and, in some cases, rather uncomfortable.

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Second Location of Boba Guys Bubbles Up in the Village

Sam Patwell

Boba Guys, the San Fransisco-born bubble tea shop, is opening its second New York location this Friday, February 24. The Greenwich Village location, on Waverly Place, looks similar to the Lower East Side one, with the same anteater logo and Spock-inspired catchphrase: “Drink well and prosper.”

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Now You Can Have Your Liquid Dinner and Eat it Too, Food Returns to Tørst

(Photo courtesy of Tørst)

(Photo courtesy of Tørst)

When Tørst opened along Manhattan Avenue back in 2013, as the official bar but not exactly brew pub of Evil Twin brewery, the brewmaster Jeppe Jarnit-Bjergsø attracted a lot of attention for upping his beer game even more. Known for its extensive and ever-rotating selection of beers, some rarely seen in the States, and many made by the kind of high-end microbrews that Jeppe was experienced in making himself, Tørst topped itself shortly after with the addition of an in-house restaurant.

At first glance Luksus– an extension of the bar’s overly-lit, Nordic minimalist setting– inspired a lot of gaggy, knee-jerk, and not so glowing reactions. But like frowny Nordic people themselves and, say, Ikea furniture, the restaurant grew on critics and customers, who seemed to get used to the stiff, hardened outer layer. That is, until chef Daniel Burns peaced out and Luksus abruptly closed, Michelin star and all. But, as of this week, Tørst is back in the restaurant biz, and a new chef seems to have taken notice of the initial criticism.

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Fancy Food Court, Gotham Market, Plunks Down in Fort Greene

(Photo: Nicole Disser)

(Photo: Nicole Disser)

With the opening of Gotham Market in Fort Greene this weekend, Brooklyn gained yet another fancy food market, adding to our city’s ever-growing assortment of what are essentially upscale mall food courts catering toward fresh-obsessed gastrodorks, stoner-bro cooks, hipster foodies with mad money to blow on artisanal popsicles, and vulnerable hangover zombies. Gotham Market, for example, swaps out Sbarro for Apizza Regionale, serving brick oven pizza, “locally-sourced Italian fare,” and charcuterie. For once, this isn’t just another outpost for the Smorgasburg empire– actually, as the ground-floor tenant at The Ashland, one of the new luxury high-rise buildings sprouting all over the “Brooklyn Cultural District,” it is something else entirely.

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Don’t Kill Your Darlings, Bring Them To This New Bushwick Bar

(photo courtesy of Darlings)

(photo courtesy of Darlings)

Near the Knickerbocker M, a new bar called Darlings opened up early last month. From the brain of Montana Masback of Montana’s Trailhouse and Twin Suns Deli, and his collaborator Daniel “Fence” Heanue, Darlings is a “cozy pub” that could very well become your new neighborhood haunt. Keep Reading »

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Shrooms Bloom On Bedford Avenue, By Way of a French Chocolatier

(Photo Courtesy of Michel Cluizel USA Facebook)

(Photo Courtesy of Michel Cluizel USA Facebook)

Look out, Mast Brothers. French chocolatier Michel Cluizel has opened its second New York location, right in Williamsburg. The new shop, at 279 Bedford Avenue, offers signatures like the chocolate mushroom. Relax, Deadheads, there’s no fungus involved– the stem is made from caramel coated in white chocolate while the crunchy cap is double dipped in dark chocolate. The store also offers rich hot chocolate that’ll make you toss those Swiss Miss packets out the window.

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99 Scott, a New Cultural Space and ‘Blank Canvas,’ Comes to East Williamsburg

(Photo: Annie Powers, courtesy of 99 Scott)

(Photo: Annie Powers, courtesy of 99 Scott)

Tucked inside a densely industrial corner of East Williamsburg, there’s a not-so-easy to find new “cultural space” called 99 Scott. With a name like that, not even newbs, or those not yet acquainted with the neighborhood’s winding corridors and sharp triangular street-traps, should have a hard time finding the space. On a dead-end industrial street where garbage trucks and cement mixers outnumber humans, sits a newly renovated, sparkly building occupied by a swarm of new tenants–99 Scott included– who make up one of the most sophisticated and concrete examples of the push toward light-industry happening across Brooklyn.

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YURT ALERT: The Standard’s Winter Garden Is Really In-Tents

(Photos: Daniel Maurer)

(Photos: Daniel Maurer)

The bad news: One of the East Village’s secret gems, the bocce court at The Standard, has gone into hibernation. The good news: The hotel’s garden has transformed into a winter wonderland complete with Christmas trees and mini yurts.

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